Food for Special Medical Purpose Sub-working Group Annual Report 2022 Go back »
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Published on:2023-05-24
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Category:Other
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by:FSMP Advisory Committee (Sub-working Group) Working Group / Forum
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The Food for Special Medical Purpose (FSMP) Sub-working Group was established in 2016. It consists of four internationally renowned companies that are experts in special nutrition. The member companies have a strong presence in the domestic FSMP market and are committed to the growth and development of the industry in China. The sub-working group is part of the
European Chamber’s Agriculture, Food and Beverage Working Group. The sub-working group applies modern legislation and standards to regulate the special food industry on a scientific basis and with full input from industry and the public.