Advocacy Actions
Comments to CFSA on National Food Safety Standard - General Rules for Infant Formula for Special Medical Purposes (Draft for Comments)
On 20th March, the Food for Special Medical Purpose, and Pediatric Nutrition Sub-working Groups submitted collated comments to China National Center for Food Safety Risk Assessment (CFSA) on National Food Safety Standard - General Rules for Infant Formula for Special Medical Purposes (Draft for Comments).
Comments to CFSA on National Food Safety Standard for the Use of Nutritional Fortification Substances for Food (Draft for Comments)
On 27th February, the Agriculture, Food and Beverage Working Group, Food for Special Medical Purpose, and Pediatric Nutrition Sub-working Groups submitted collated comments to China National Centre for Food Safety Risk Assessment (CFSA) on National Food Safety Standard for the Use of Nutritional Fortification Substances for Food (Draft for Comments).
Read moreComments to SAMR on the Management Measures on the Registration of Infant and Young Children Milk-based Powder Formula (Draft for Comments) and Management Measures for the Registration of Food for Special Medical Purpose (Draft for Comments)
On 21st February, the Food for Special Medical Purpose and Pediatric Nutrition Sub-working Groups submitted collated comments to State Administration for Market Regulation (SAMR) on the Management Measures on the Registration of Infant and Young Children Milk-based Powder Formula (Draft for Comments) and the Management Measures for the Registration of Food for Special Medical Purpose (Draft for Comments).
Read moreMeeting with Hainan Free Trade Port Working Group
On 14th February, European Chamber had a meeting with Hainan Free Trade Port Working Group. During the meeting, European Chamber and Hainan Free Trade Port Working Group discussed the latest policy updates and potential cooperation areas.
Read moreComments to CFSA on National Food Safety Standard for Labelling of Prepackaged Food for Special Dietary Uses (Draft for Comment)
On 29th December, the Food for Special Medical Purpose and Pediatric Nutrition Sub-working Groups submitted collated comments to National Centre for Food Safety Risk Assessment (CFSA) on the GB 13432 National Food Safety Standard for Labelling of Prepackaged Food for Special Dietary Uses (Draft for Comment).
Read moreComments to SAMR on Anti-unfair Competition Law (Draft for Comments)
On 22nd December, the Food for Special Medical Purpose and Pediatric Nutrition Sub-working Groups submitted collated comments to State Administration for Marketing Regulation on the Anti-unfair Competition Law (Draft for Comments).
Read moreComments to China CDC on National Food Safety Standard General Rules for Food for Special Medical Purposes
On 15th December, the Food for Special Medical Purpose Sub-working Groups submitted comments to Chinese Center for Disease Control and Prevention (China CDC) on the GB 29922 National Food Safety Standard - General Rules for Food for Special Medical Purposes (Draft for Comments).
Read moreMeeting with the Delegation of the European Union to China on Food Sector Updates
On 6th December, the European Chamber had a meeting with the Trade Section Counsellor of the Delegation of the European Union to China Klaudia Feurle and discussed the recent development in the EU-China agricultural and food cooperation.
Read moreAdvocacy Letter to GACC on Validating Production Date as Implementation Date of New Standards for Imported Food
On 1st December 2022, in response to the unclear implementation date of new standards for imported food, including GB 25192 processed cheese, European Chamber submitted an advocacy letter to the GACC illustrating our concerns for the trade barriers caused by the issue and giving recommendations for future practices.
Read moreComments to SAMR on the Labelling Guidelines on Foods for Special Medical Purposes (Draft for Comments)
On 25th November, the Food for Special Medical Purpose Sub-working Group submitted comments to State Administration for Marketing Regulation (SAMR) on the Labelling Guidelines on Foods for Special Medical Purposes (Draft for Comments).
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