Advocacy Actions
Submitted comments to NHC on National food safety standard General Rules for Nutrition Labeling of Prepackaged Foods (Consultation Draft)
On 20 October, the Food for Special Medical Purpose and Paediatric Nutrition Working Groups submitted comments to the National Health Commission on the National Food Safety Standard General Rules for Nutrition Labeling of Prepackaged Foods (Consultation Draft).
Read moreComments to the Jiangsu Administration for Market Regulation on the Jiangsu Province's Guidance on the Sales of Food for Special Medical Purpose (FSMP) (Draft for Comments)
On 26th September, the European Chamber submitted comments to the Jiangsu Administration for Market Regulation on Jiangsu Province's Guidance on the Sales of Food for Special Medical Purpose (FSMP) (Draft for Comments).
Read moreMeeting with Lecheng Pilot Zone Administration
On 24th September, representatives from the European Chamber of Commerce in China had a meeting with officials and leaders from Lecheng Pilot Zone Administration, Hainan People's Hospital, and Super Hospital. .
Read moreSAMR Seminar on the Revision of Food Safety Law
The State Administration for Market Regulation (SAMR) organized the seminar with industrial and academia representatives on the revision of Food Safety Law. Participants shared their observation on the implementation situation and recommendations on how to optimize the Law. European Chamber representatives joined the seminar and advocated for a food safety regulatory system which can facilitate the industry development.
Read moreComments to the State Administration for Market Regulation (SAMR) on the Guiding Opinions on Strengthening the Supervision of Network Live Marketing Activities (Draft for Comments)
The European Chamber submitted collated comments to the State Administration for Market Regulation (SAMR) on the Guiding Opinions on Strengthening the Supervision of Network Live Marketing Activities (Draft for Comments)
Read moreSubmitted comments to the SAMR on Administrative Measures on Food Labeling (Draft for Comment)
The AFB, Cheese, FSMP and PN working groups have jointly submitted comments to the SAMR on the Administrative Measures on Food Labeling (Draft for Comment) for the second time.
Read moreMeeting with Food Evaluation Centre, the State Administration of Market Regulation
European Chamber representatives of the Paediatric Nutrition and FSMP sub-working groups paid a visit to the Food Evaluation Centre, the State Administration of Market Regulation. Mr. Dake NIE, Deputy Director, as well Ms. Jihong LONG and Ms. Shaowei DENG, Division Director of Food Evaluation Centre welcomed the industry delegation. The participants discussed the issue of consular certification on overseas applicant's authorization letter for the infant formula recipe and FSMP product registration, modification and renewal.
Read moreSubmitted comments to the GACC on “Management Measure of Import and Export Food Safety (Draft for Comments)”
The AFB, Cheese, FSMP and PN working groups submitted jointly comments on “Management Measure of Import and Export Food Safety (Draft for Comments)” to the GACC.
Read moreSubmitted comments to the SAMR on Administrative Measures for Supervision and Inspection of Food Production and Operation (Draft for Comments)
On 19th June, the AFB, Cheese, FSMP and PN working groups submitted comments on the Administrative Measures for Supervision and Inspection of Food Production and Operation (Draft for Comments) to the SAMR.
Read moreMeeting with the National Institute of Hospital Administration on iFSMP Education to Medical Care Facilities
European Chamber representatives had a meeting with Mr. Xudong ZHANG, Deputy Head of the National Institute of Hospital Administration, to discuss the education on the use of infant food for special medical purpose to health workers in the medical care facility.
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